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Electric Heating System - Uses an independent cooling system to cool the surface of the heating tube quickly in 2-3 minutes. This allows you to roast coffee beans evenly and consistently, ensuring that each batch of coffee is perfectly roasted.
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Temperature Profile Record - With its real-time temperature profiling, you can see the effect of curve changes on the coffee's flavor. You can also set up a roasting schedule and execute it flawlessly, without worrying about operational errors.
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Sampler for Sync-Observation - Patented, a horizontal sampler that makes it easy to pick up beans and monitor the roasting effect. The optimal capacity for a single roast is 50-150g, with a maximum of 200g.
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Automatic Chaff Collection - Patented chaff collection that effectively avoids dirt accumulation and clogging of the chaff. Easy to clean with the drawer in the roaster.
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High RPM & Low Smoke Emission - Designed to maximize the reduction of smoke emissions. It features a high-speed drum and a built-in smoke extraction system.